Chipotle Allergen Menu 2022 ❤️

No matter what your unique dietary needs are, Chipotle has options for you. Unless you have an allergy to delicious food, in which case, they might have an issue. 

Chipotle is one of the best Mexican Fast Food restaurants in the United States. Founded by Steve Ells in 1993, the chain operates over 2000 locations across USA, UK, Canada, Germany, and France.

Like most restaurants, Chipotle prepared and serves products containing egg, milk, soy, wheat, or other allergens. And hence if you have a food allergy concern, we recommend checking the ingredient and allergen section of this website.

We have detailed them all below in our very complete, but quick Chipotle Allergen Menu guide.

Our Chipotle Allergen Menu report provides detailed information on the allergens and possible allergens in your favorite meals. And that will make it easier for you to navigate the menu while avoiding adverse allergic reactions.

chipotle allergen menu

The following menu items were reviewed for the presence of Soy, Egg, Fish, Milk, Peanuts, Crustacean Shellfish, Tree Nuts and Wheat which may cause allergic or other reactions in some individuals. If present in the product, the allergens are listed for that item.

If you’ve any allergen concerns, do check out the official Chipotle Allergen Menu with nutritional information –

Chipotle do not use eggs, mustard, peanuts, tree nuts, sesame, shellfish, or fish as ingredients in its food.



































Barbacoa        
Black Beans        
Carnitas        
Chicken        
Tortilla Chips        
Chorizo       SU
Brown Rice        
White Rice        
Crispy Corn Tortilla        
Fajita Vegetables        
Flour Tortilla (Burrito)     G SU
Flour Tortilla (Taco)     G SU
Fresh Tomato Salsa        
Guacamole        
Monterey Jack Cheese D      
Pinto Beans        
Queso Blanco D      
Roasted Chili-Corn Salsa        
Romaine Lettuce        
Sofritas   S   SU
Sour Cream D      
Steak        
Supergreens Lettuce Blend        
Tomatillo Green-Chili Salsa        
Tomatillo Red-Chili Salsa        
Chipotle Honey Vinaigrette       SU

Chipotle in its official allergen guide states that —

  • Wheat & Gluten categories are combined since all Chipotle gluten-containing items contain wheat.
  • All sulphites present in Chipotle food items come exclusively from vinegar – in which sulphites occur naturally below the concentration (10 ppm) to be required as a listed ingredient under federal law. However, with an interest in transparency and for any customers with extreme sensitivities, we chose to label menu items containing vinegar as possible allergens.
  • Chipotle do not use eggs, except at locations where breakfast is available, as ingredients in its food.

Individual foods may come into contact with one another during preparation, which is not reflected on this chart. Although Chipotle do not use eggs, mustard, peanuts, tree nuts, sesame, shellfish, or fish as ingredients in our food,

Chipotle cannot guarantee the complete absence of these allergens in its restaurants.

For general information on food allergens, visit the Food Allergy Research & Education website at http://www.foodallergy.org.

For more information on food, see Chipotle Ingredient page.

More Allergen Menu –

Conclusion

That was all about the Chipotle Allergen Menu with full allergen information on the latest menu.

Hope you get enough information on Chipotle Allergen Menu.

If you have any type of query then you can post a comment in the below comment box.

What could I be allergic to at Chipotle?

No matter what your unique dietary needs are, Chipotle has options for you. Unless you have an allergy to delicious food, in which case, Chipotle might have an issue.

Chipotle do not use eggs, mustard, peanuts, tree nuts, sesame, shellfish, or fish as ingredients in its food.

Is Chipotle celiac friendly?

Chipotle is a great restaurant for gluten-free options. However, if you have Celiac disease or are extremely gluten-sensitive, cross-contamination at the restaurant may be an issue.

Are Chipotle burrito bowls gluten-free?

Nearly all of Chipotle’s food is gluten-free, aside from the flour tortillas.

Does Chipotle use sunflower oil?

Chipotle use sunflower oil for its delicate flavor whenever a mild oil is called for—namely for Carnitas, chips, crispy corn tortillas, and fajita veggies.

Chipotle sunflower oil is non-GMO.

Does Chipotle restaurant use olive oil?

Instead of using olive oil like any decently-minded restauranteur, Chipotle uses rice bran oil for their honey vinaigrette.

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